Step-by-Step Guide to Make Perfect Chocolate Chip Vanilla Cake 🎂

Chocolate Chip Vanilla Cake 🎂.

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, chocolate chip vanilla cake 🎂. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chocolate Chip Vanilla Cake 🎂 is one of the most popular of current trending meals in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Chocolate Chip Vanilla Cake 🎂 is something which I have loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate chip vanilla cake 🎂 using 11 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Chip Vanilla Cake 🎂:

1. {Make ready of all-purpose flour.
2. {Prepare of baking powder.
3. {Take of salt.
4. {Prepare of unsalted butter.
5. {Prepare of sugar.
6. {Get of large eggs.
7. {Prepare of tsps vanilla extract.
8. {Prepare of buttermilk (see recipe).
9. {Take of Chocolate chips.
10. {Get of This recipe includes the use of an automatic mixer.
11. {Get of All ingredients must be at room temperature.

Instructions to make Chocolate Chip Vanilla Cake 🎂:

1. Heat up your oven to 350 ° F.
2. Grease your pans with butter and dust with flour.
3. Mix the flour, baking soda and salt, and set aside.
4. Whisk the butter and sugar in medium high speed for 5 minutes till it's thick and fluffy. Scrape the sides as needed..
5. Add the eggs one at a time beating well with each addition, making sure the eggs are well incorporated per addition. Scrape the sides as needed.
6. Add in the vanilla and whisk till it's fully combined.
7. Reduce to medium speed and add in the flour mixture in thirds alternating with the buttermilk. Mix well till the flour mixture and buttermilk are fully combined before adding more.
8. Your batter should look smooth especially if you used room temperature ingredients else whisk for an additional 30 seconds to 1 minute. I added chocolate chips at this stage and stirred.
9. Transfer the batter to your cake pans, spreading evenly. Tap to release air pockets. I sprinkled some more chocolate chips at the top. If using more than one pan, divide evenly. You can simply eye-ball it or use a kitchen scale.
10. Bake for 28-30 minutes.
11. Let it rest in the pan for 10 minutes. The final stage of cooking occurs now, with the heat from the pan. A little mishap with my oven made them browner than expected. Don't be like me, ensure you have enough gas before baking 😢.
12. Then place on a wire rack till it cools to room temperature. A wire rack ensures all-round flow of air to the cake compared to placing them on a flat surface like a plate.
13. There you have it!!! You can ice/frost it or just enjoy the plain goodness of it 🤩.
14. I sliced off the top and layered them with some leftover chocolate frosting from a previous cake-adventure (stay tuned for that recipe 📻), and sprinkled some cashew nuts as well..

So that's going to wrap it up for this exceptional food chocolate chip vanilla cake 🎂 recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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