Recipe of Speedy Steamed Chicken Siomai
Steamed Chicken Siomai.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, steamed chicken siomai. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Steamed Chicken Siomai is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Steamed Chicken Siomai is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have steamed chicken siomai using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Steamed Chicken Siomai:
- {Make ready of ground chicken meat.
- {Take of chopped garlic.
- {Take of chopped onions.
- {Prepare of chopped carrots.
- {Take of chopped spring onions.
- {Make ready of molo wrapper.
- {Take of salt.
- {Prepare of pepper.
- {Prepare of McCormick's Italian Seasoning (rosemary, thyme, sage, etc..).
Instructions to make Steamed Chicken Siomai:
- Mixed everything in a bowl..
- Get a piece of molo wrapper and put a small quantity of these mixture. Make sure it is tightly wrapped..
- Do these over again until you ran out of mixture and molo wrappers..
- Put it all inside your steamer. Wait until the water boils and cook it that way for 15mins..
- In a separate bowl prepare your sauce..
- Mix soy sauce with apple cider vinegar. Add chillies..
- That's it!.
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