Recipe of Ultimate Chicken biriyani/ spicy chicken rice
Chicken biriyani/ spicy chicken rice.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, chicken biriyani/ spicy chicken rice. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken biriyani/ spicy chicken rice is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. Chicken biriyani/ spicy chicken rice is something which I've loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken biriyani/ spicy chicken rice using 22 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken biriyani/ spicy chicken rice:
- {Make ready of marination!!.
- {Make ready 1/2 kg of boneless(better than with bone chicken ) but with-bone chicken is also fine.
- {Make ready 3/4 cup of curd.
- {Make ready 3 of eggs.
- {Get 1 tbsp of garlic paste.
- {Take 1 tbsp of ginger paste.
- {Prepare 1/2 tbsp of red chilli paste.
- {Get 2 of tomatoes chopped.
- {Make ready 1 of onion thinly sliced.
- {Make ready 1 of potato sliced (optional).
- {Prepare 3 cup of rice (basmati)/ long rice.
- {Take 2 cup of warm milk.
- {Take 4 tbsp of oil.
- {Get of spices.
- {Get 1/2 tsp of cumin seeds.
- {Make ready 5 of dried rose petals (optional).
- {Prepare 10 of mint.
- {Get 1 of bay leaf.
- {Take 1 of clove(optional).
- {Get 1 of green cardamom.
- {Get 1 tbsp of dried fenugreek leaves.
- {Make ready 1 of saffron.
Instructions to make Chicken biriyani/ spicy chicken rice:
- Firstly, marinate the chicken pieces for 3-4 hours minimum or till 24 hours if possible. In this add only half of the quantity of the pastes which is mentioned and save half for later. Also take rice ( basmati/ long rice) if possible and soak them in milk for an hour approx..
- Now take a small frying pan and add oil into it den add onions and fry till Crispy brown then add tomatoes. After removing excess water from the mixture, off the gas..
- Now in a pressure cooker, add about 4-5 spoons of oil ( little more than usual). then add all the dry spices mentioned below..
- After this add half saved pastes of ginger, garlic and red chilli..
- Now after this add chicken marination along with the extra liquid to cooker and saute it very well for about 10 mins. Also add dried fenugreek to it..
- At the end add soaked rice along with left over milk in it. Also add some mint leaves abd soaked saffron to it for a nice fragrance..
- After 10-15 mins it will b ready... Serve hot !!!!!.
So that's going to wrap it up with this exceptional food chicken biriyani/ spicy chicken rice recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!