Steps to Prepare Perfect Quick jambalaya
Quick jambalaya.
Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, quick jambalaya. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Quick jambalaya is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. They are fine and they look fantastic. Quick jambalaya is something that I've loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have quick jambalaya using 16 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Quick jambalaya:
- {Take 1 cup of long grain rice.
- {Prepare 1 Tablespoon of chopped onions.
- {Take 1 Tablespoon of parsley flakes.
- {Take 1 Tablespoon of beef bouillon granules.
- {Take 1/2 teaspoon of thyme.
- {Make ready 1/2 teaspoon of garlic powder.
- {Prepare 1/2 teaspoon of black pepper.
- {Make ready 1/4 teaspoon of cayenne pepper.
- {Make ready 1/4 teaspoon of salt.
- {Make ready 1 of large bay leaf.
- {Take 2 1/2 cups of water.
- {Get 1 can of diced tomatoes (diced).
- {Get 1/2 can of tomato sauce (8 ounces).
- {Prepare 1/2 pound of sausage (sliced).
- {Prepare 1/2 pound of shrimp.
- {Make ready 1 of whole chicken breast (cooked).
Instructions to make Quick jambalaya:
- In a dutch oven, combine mix rice, onion, parsley, beef bouillon, thyme, garlic powder, black pepper, cayenne, salt, bay leaf, water, diced tomatoes, tomato sauce, sausage and chicken. Bring to a boil over medium heat. Cover, reduce heat, and simmer for 20 minutes..
- Add shrimp and simmer until shrimp are cooked, around 7-10 minutes..
So that is going to wrap it up for this special food quick jambalaya recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
