Recipe of Quick Green Bean Casserole
Green Bean Casserole.
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, green bean casserole. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Green Bean Casserole is one of the most well liked of current trending meals in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. Green Bean Casserole is something that I've loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have green bean casserole using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Green Bean Casserole:
- {Prepare 2 can of (28 oz) green beans.
- {Prepare 2 can of (10.5 oz) cream of mushroom soup.
- {Take 8 slice of chopped bacon.
- {Make ready 1 small of diced onion.
- {Make ready 3 tbsp of worcestershire sauce.
- {Make ready of french fried onions.
- {Get of pepper.
Steps to make Green Bean Casserole:
- Cook chopped bacon till crispy, drain and set aside..
- Mix green beans, soup, 1/2 bacon, onion & worchestershire in a 2 quart casserole dish sprayed with non-stick spray..
- Bake at 350°F till heated through and bubbly..
- Stir in about 1 cup french fried onions. Place additional ff onions around edge and remaining bacon in center and serve hot..
So that's going to wrap this up for this exceptional food green bean casserole recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
