Simple Way to Prepare Perfect Bacon wrapped Scallops
Bacon wrapped Scallops. Bacon Wrapped Scallops are elegant enough for a dinner party or a romantic dinner for two and easy enough to prepare on a busy weeknight. These bacon wrapped scallops are jumbo scallops coated in a sweet and savory glaze, then broiled to perfection. A simple yet elegant appetizer or main course option that is sure to get rave reviews!
The bacon adds nice smoky flavor, but you can also prepare this recipe with. Bacon-wrapped scallops are a complex combination of salty and sweet as well as juicy and crisp. While the taste and texture are complex, the preparation is simple.
Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bacon wrapped scallops. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Bacon wrapped Scallops is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Bacon wrapped Scallops is something which I've loved my entire life. They're nice and they look wonderful.
Bacon Wrapped Scallops are elegant enough for a dinner party or a romantic dinner for two and easy enough to prepare on a busy weeknight. These bacon wrapped scallops are jumbo scallops coated in a sweet and savory glaze, then broiled to perfection. A simple yet elegant appetizer or main course option that is sure to get rave reviews!
To get started with this recipe, we must prepare a few components. You can have bacon wrapped scallops using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bacon wrapped Scallops:
- {Take 8 large of scallops.
- {Make ready 8 slice of bacon.
- {Take 3 clove of garlic, minced.
- {Get 1/2 cup of butter.
- {Prepare 1/2 tbsp of thyme.
- {Make ready 1/2 tbsp of oregano.
- {Prepare 8 of toothpicks.
Bacon-wrapped scallops—marinated in an Asian-inspired soy sauce-and-orange juice marinade and then broiled until crisp and juicy—are the perfect… Bacon Wrapped Scallops Recipe In The Oven - Learn how to cook bacon wrapped scallops in the oven! Serve your Scallops Wrapped in Bacon immediately - then stand back. Your guests will devour this delicious appetizer in minutes! You may enjoy these other Appetizer recipes Spicy Bacon-Wrapped Scallops.
Steps to make Bacon wrapped Scallops:
- Preheat oven to 375°.
- Melt the butter and then add in garlic, thyme and oregano..
- Wrap the circumference of each scallop in a slice of bacon and use toothpick to fasten on by sticking through the bacon into the scallop. Place, spaced out on a cookie sheet..
- Pour butter mixture onto the scallops..
- Bake until bacon is crispy and the tops of the scallops start to turn golden, but not too much because then they will get chewy and overcooked..
I like my bacon-wrapped scallops a little spicy, so I added a kick to them. I often prepare these for my husband for our date nights and. Bacon wrapped scallops are one of those tastefully simple gourmet foods that look like they take hours to prepare yet are quite simple and use only a few ingredients. You can skip the fancy restaurant and have your own gourmet dinner at home with these Bacon Wrapped Scallops! Sea scallops are pan-seared until a gorgeous golden crust forms.
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