Recipe of Any-night-of-the-week Chili Sambal

Chili Sambal.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chili sambal. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chili Sambal is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. They're nice and they look wonderful. Chili Sambal is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chili sambal using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chili Sambal:

1. {Prepare 1 of lot of red chili!!.
2. {Take of Red bell pepper or capsicum (more if you prefer less spicy).
3. {Make ready 2 of tomatoes.
4. {Prepare 4 of big shallots.
5. {Make ready 10 of garlics.
6. {Prepare of turmeric.
7. {Make ready of salt.
8. {Take of sugar.
9. {Prepare 2 of lemongrass.

Instructions to make Chili Sambal:

1. After washing all ingredients, you can either boil them or fry them to make it soft and easy to grind. I prefer boiling them. Avoid boiling the garlic, lemongrass, and tomatoes..
2. Pound the ingredients, start from the chili, continue adding other ingredients and start with the hard ones until the softest ones. I use stone mortar and pestle to crush the ingredients. Crush until it smooth. Salt and sugar helps smoothen the texture. Don't forget to taste it..
3. Prepare oil and pan, cook all the crushed ingredients until the smell is out and fragrant..
4. Add the lemongrass and stir until all even..

So that's going to wrap it up with this exceptional food chili sambal recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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