Recipe of Award-winning Macaroni au Gratin for Beginners

Macaroni au Gratin for Beginners.

Hello everybody, it is John, welcome to our recipe site. Today, we're going to make a distinctive dish, macaroni au gratin for beginners. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Macaroni au Gratin for Beginners is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Macaroni au Gratin for Beginners is something that I've loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook macaroni au gratin for beginners using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Macaroni au Gratin for Beginners:

1. {Get 3 tbsp of Plain flour.
2. {Take 300 ml of Milk.
3. {Get 10 grams of Butter.
4. {Prepare 1 of Salt and pepper.
5. {Prepare 1 of Bouillon or consommé.
6. {Get 1 of Cheese (I recommend a melting type).
7. {Make ready 2 of Egg ( if you like ).
8. {Get 1 of Grated cheese.
9. {Get 1 of Panko (optional).
10. {Take 160 grams of Macaroni (80 g per serving).
11. {Take 20 of Shrimp (frozen OK).
12. {Take 1 of half Onion, large.

Instructions to make Macaroni au Gratin for Beginners:

1. Add salt (not listed) to plenty of hot water, and boil the macaroni as directed on the package (I like it al dente)..
2. Add the flour to a cup, and mix in the milk a little at a time. Be careful to avoid lumping! Really just a little at a time!.
3. Slice the onion, and cook in an oiled frying pan until wilted..
4. Melt the butter over high heat in the same frying pan with the onions. Once melted add Step 2 and cook..
5. Mix, and after 2 to 3 minutes it'll look like this. Then reduce to medium heat..
6. Time for the flavor. Add the consomme (or bouillon), salt, and pepper and mix..
7. Mix in the frozen shrimp. Once they've thawed add the macaroni and keep mixing. This gives you the filling!!.
8. Place into a heat-resistant container, place the cheese on top, then top with grated cheese and panko. You can also add an egg if you like..
9. Bake in the oven until golden brown. About 15-20 minutes at 200℃? Adjust accordingly depending on your oven at home..
10. Time to enjoy!.

So that is going to wrap it up with this special food macaroni au gratin for beginners recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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