Simple Way to Make Ultimate Jerk Chicken Alfredo
Jerk Chicken Alfredo.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, jerk chicken alfredo. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Jerk Chicken Alfredo is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look wonderful. Jerk Chicken Alfredo is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have jerk chicken alfredo using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Jerk Chicken Alfredo:
- {Make ready 1 lb of chicken tenderloins.
- {Take 3/4 cup of Caribbean Jerk Marinade.
- {Get 1/2 of small onion, chopped.
- {Take 2 of celery ribs, chopped.
- {Prepare 1 of garlic clove, minced.
- {Prepare 2 tbsp of butter.
- {Get 1 cup of heavy cream.
- {Prepare 1/2 cup of parmesan cheese.
- {Make ready 1 tbsp of old bay.
- {Prepare 1 tsp of black pepper.
- {Prepare 1 tsp of dry oregano.
- {Get of Green onions and parsley for garnish.
- {Take of Tortellini- enough for 2 people.
Instructions to make Jerk Chicken Alfredo:
- Place chicken and jerk marinade in a Ziploc bag, for about 2-4 hours in the fridge..
- Once chicken has marinated, place a skillet on medium high heat with a dash of olive oil. Add chicken. Cook 5 min per side. Remove and set aside..
- In same skillet, add another dash of oil, then celery and onion. Cook 5 min, add garlic, cook 1 min. Remove and set aside..
- In same skillet (now it should have all the yummy bits and a bit of liquid from the chicken and veggies) turn heat to low, add butter and cream. Whisk for a couple min, add Parmesan. Whisk continuously until thick, about 3-5 min. Add pepper, old bay, and oregano. Keep heat on low, whisking occasionally..
- Cook tortellini per package directions. Once drained, add to Alfredo sauce, along with veggies. Plate..
- Slice chicken up, and place on top. Garnish with green onion and parsley..
- Also, maybe you can answer this- Why did I add the beautiful garnishes, and then put chicken on top? I feel like that's not how it should've been done. Boo. Really kind of blows, because it would've looked way more rad. Fiddlesticks..
So that is going to wrap this up with this special food jerk chicken alfredo recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!