Simple Way to Make Favorite Wheat-free Almond Flour Chocolate Chip Cookies Light and Airy!

Wheat-free Almond Flour Chocolate Chip Cookies Light and Airy!.

Wheat-free Almond Flour Chocolate Chip Cookies Light and Airy!

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, wheat-free almond flour chocolate chip cookies light and airy!. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Wheat-free Almond Flour Chocolate Chip Cookies Light and Airy! is one of the most well liked of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. Wheat-free Almond Flour Chocolate Chip Cookies Light and Airy! is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook wheat-free almond flour chocolate chip cookies light and airy! using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Wheat-free Almond Flour Chocolate Chip Cookies Light and Airy!:

  1. {Prepare of Almond Flour.
  2. {Get of almond extract.
  3. {Make ready of coconut oil.
  4. {Take of baking soda.
  5. {Prepare of egg.
  6. {Make ready of egg whites.
  7. {Prepare of sea salt.
  8. {Get of chocolate chips.
  9. {Prepare of sugar free maple syrup.

Steps to make Wheat-free Almond Flour Chocolate Chip Cookies Light and Airy!:

  1. Preheat oven to 325. Line baking sheet with parchment or wax paper..
  2. Combine almond flour, baking soda, and salt in bowl. Set aside.
  3. In separate bowl mix coconut oil, vanilla extract, and syrup until smooth. You may have to use a mixer or spoon..
  4. Mix egg and egg whites with coconut oil mixture..
  5. Pour coconut oil mixture into dry flour mixture. Mixing with a spoon..
  6. Add chocolate chips to bowl and stir in with spoon..
  7. Place tablespoons of dough on wax paper on cookie sheets. Bake for 12 to 15 minutes..
  8. After they are done, let cookies cool and e joy!.

So that's going to wrap this up with this special food wheat-free almond flour chocolate chip cookies light and airy! recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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