Step-by-Step Guide to Make Perfect Southwestern style eggrolls

Southwestern style eggrolls.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, southwestern style eggrolls. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Southwestern style eggrolls is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Southwestern style eggrolls is something which I have loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have southwestern style eggrolls using 13 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Southwestern style eggrolls:

1. {Get 1 lb of Ground beef/turkey.
2. {Prepare 1/2 of onion, chopped.
3. {Take 1 of -2 red/yellow bell peppers, chopped.
4. {Prepare 1 can of corn, drained.
5. {Make ready 1 can of Diced tomatoes.
6. {Get 1 can of Black beans, drained and rinsed.
7. {Take 1 packages of taco seasoning.
8. {Make ready 1/2 of of enchilada sauce recipe. see step 1 for recipe..
9. {Prepare 1/2 cup of chopped cilantro.
10. {Make ready 1/2 cup of water.
11. {Take 1 packages of egg roll wrappers.
12. {Take of frying oil.
13. {Make ready of olive oil.

Steps to make Southwestern style eggrolls:

1. Https://cookpad.com/us/recipes/349123-homemade-enchilada-sauce.
2. Heat olive oil in sauté pan on stove..
3. Add chopped onion and peppers and saute until soft..
4. Add meat and brown. Carefully drain. Add water and taco seasoning and bring to a low boil. Reduce heat and simmer until water is almost gone..
5. Add corn,tomatoes, and beans. Mix well and add enchilada sauce..
6. Cook until heated through and slightly thickened..
7. Remove from heat and add cilantro. Let cool slightly..
8. Heat frying pan on medium - medium high and add frying oil..
9. Lay an eggroll wrapper on a flat surface and add 2-3 spoonfuls of meat mixture diagonally in the center. Fold burrito style. You can seal the seams with water so they hold better..
10. Repeat until all the wrappers and/or meat mixture is gone..
11. Fry the eggrolls in the hot oil, flipping once to brown both sides. Lay on paper towels to drain excess grease when done..
12. Serve with salsa, sour cream, or whatever else you like..

So that is going to wrap it up with this special food southwestern style eggrolls recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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