Simple Way to Make Favorite Fast Salmon shanghai noodle (P2, C10)
Fast Salmon shanghai noodle (P2, C10).
Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, fast salmon shanghai noodle (p2, c10). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fast Salmon shanghai noodle (P2, C10) is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Fast Salmon shanghai noodle (P2, C10) is something that I've loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have fast salmon shanghai noodle (p2, c10) using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fast Salmon shanghai noodle (P2, C10):
- {Get 2 pcs of salmon portions (frozen or non frozen).
- {Get of beef/chicken stock enough for two bowls of noodles.
- {Take of shanghai noodle (a small bunch).
- {Make ready 2-3 pcs of spring onion.
- {Make ready to taste of salt.
- {Take to taste of pepper.
Steps to make Fast Salmon shanghai noodle (P2, C10):
- If fish cook from frozen, then into hot water first, not with noodle..
- On the other pot, boil the stock, and in with noodle.
- When serving, get noodle out first, and then with fish, spring onion, with some stock on top. goes nice with some raddish mochi..
So that is going to wrap this up for this exceptional food fast salmon shanghai noodle (p2, c10) recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!