Recipe of Any-night-of-the-week Baked chicken breast with vinaigrette

Baked chicken breast with vinaigrette. The secret to juicy Oven Baked Chicken Breast is to add a touch of brown sugar into the seasoning and to cook fast at a high temp. Made with just brown sugar, paprika, oregano, garlic powder, salt and pepper, the secret ingredient in this is brown sugar Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe! Perfect for easy dinners, meal prep, or freezing for later.

Use balance of vinaigrette to drizzle on your dinner salad. Find hundreds of recipes that turn boring baked chicken breasts into easy, mouth-watering weeknight dinners. Feel free to use different vinaigrette flavors and/or vegetables for a change of pace.

Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, baked chicken breast with vinaigrette. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

The secret to juicy Oven Baked Chicken Breast is to add a touch of brown sugar into the seasoning and to cook fast at a high temp. Made with just brown sugar, paprika, oregano, garlic powder, salt and pepper, the secret ingredient in this is brown sugar Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe! Perfect for easy dinners, meal prep, or freezing for later.

Baked chicken breast with vinaigrette is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Baked chicken breast with vinaigrette is something which I've loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have baked chicken breast with vinaigrette using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Baked chicken breast with vinaigrette:

1. {Take 1 cup of Breadcrumbs (Italian).
2. {Take 1.5 tsp of dry parsley flakes.
3. {Take 1.5 tsp of garlic powder.
4. {Get 3/4 tsp of garlic salt.
5. {Make ready 2 Tbsp of olive oil vinaigrette "Italian".
6. {Prepare 4 of large eggs.
7. {Take 4-5 of chicken breasts.
8. {Get to taste of Salt and pepper.

Place chicken breasts on work surface. Season to taste with salt and pepper. Transfer chicken to large baking sheet; roast in oven until instant-read thermometer. The chicken is coated in a mayonnaise and bread crumb mixture, roasted alongside asparagus, cremini mushrooms and grape tomatoes and then served with a lemon-feta vinaigrette.

Steps to make Baked chicken breast with vinaigrette:

1. Cut 5 chicken breasts in half.
2. Mix breadcrumbs, parsley, garlic powder & garlic salt in one bowl.
3. Mix and whisk vinaigrette and eggs in one bowl.
4. Cut each chicken breast in half.
5. Dip each chicken breast in egg mix then into dry mix.
6. Place on sprayed cookie sheet.
7. Spray top of chicken breasts with cooking spray (I used butter flavored).
8. Sprinkle salt and pepper across the tops.
9. Bake at 400 degrees for 35 to 45 minutes. Once the breasts are fork tender and juices are clear, they are done..
10. Serve with sides of your choice.

Baked chicken breasts that are super juicy and flavorful. Learn my simple tips to avoid making baked chicken breasts that are dried out and overcooked so. This simple baked chicken breast recipe results in the juiciest, flavorful, most delicious chicken breasts that you will make over and over. Baking chicken breasts can be a little tricky, mostly because it is really common to cook dry, tasteless chicken. ‍No bueno! While pounding the chicken breast thin and searing is a French technique, the flavor profile here is decidedly Spanish.

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