Steps to Make Super Quick Homemade Tsukune Winter Melon Soup

Tsukune Winter Melon Soup.

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, tsukune winter melon soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Tsukune Winter Melon Soup is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Tsukune Winter Melon Soup is something that I've loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have tsukune winter melon soup using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tsukune Winter Melon Soup:

1. {Take 1/4 of Winter melon.
2. {Prepare 200 grams of Ground chicken thigh.
3. {Prepare 8 of Kumquats (or eggs) (optional).
4. {Take 20 grams of Ginger.
5. {Make ready of "A" seasonings.
6. {Get 2 grams of Salt.
7. {Get 5 grams of Katakuriko.
8. {Get 1 grams of White pepper.
9. {Prepare of "B" seasonings.
10. {Get 4 grams of Salt.
11. {Take 1 tbsp of Cooking sake.
12. {Get of Toppings:.
13. {Take 1 of Ginger.

Instructions to make Tsukune Winter Melon Soup:

1. Thickly cut the winter melon..
2. Mix the ground chicken thigh with the "A" seasonings..
3. Form Step 2 into round balls..
4. Boil in 500 ml of water..
5. Add the winter melon and the "B" seasoning ingredients. It's done when the winter melon is translucent..

So that is going to wrap it up with this exceptional food tsukune winter melon soup recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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