Steps to Prepare Any-night-of-the-week Tofu Carbonara

Tofu Carbonara.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, tofu carbonara. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tofu Carbonara is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Tofu Carbonara is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have tofu carbonara using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tofu Carbonara:

1. {Prepare 1 of pack(about 300 g)... TOFU.
2. {Make ready 1 of ... Egg.
3. {Get 2 of Tbsp(10 g)...Cheese powder.
4. {Take 1/2 of tsp(1 g)...Black pepper.
5. {Take 40 of g...Bacon.
6. {Take 1 of ...Garlic.
7. {Get 1 of Tbsp(15 cc)...Olive oil.
8. {Make ready 1000 of cc...Water.
9. {Prepare 2 of tsp(10 g)....Salt.
10. {Take of Silk type tofu is recommended.

Instructions to make Tofu Carbonara:

1. Slice bacon about 1 mm. Crush Garlic. Cut tofu to 8 pieces of block. (Leave tofu in the pack is easy for cut.) My mother puts tofu on the palm and cuts it, but it doesn't have to be really..
2. Break the eggs and put them in the bowl. Add cheese powder and black pepper and mix well..
3. Pour 15 cc of oil into a frying pan, add garlic and warm over medium heat (about 1 minutes). When garlic slightly char, add bacon and stir fry (about 2 minutes). Add it to the egg sauce bowl..
4. Boil 1 liter of hot water and add salt. Change the fire to medium heat and boil the tofu for 3 minutes. Hold egg sauce bowl on top of pot, and mix while warming with steam heat. (If you do this way, the sauce will become gravy sauce.).
5. When it is time, transfer the tofu to the colander. (Discard hot water) Add tofu to the egg sauce bowl and coat the sauce overall. Let's work with soft touch. If the power is too strong, tofu will collapse. (It does not affect the taste even if it collapses).
6. This is finish! Let's enjoy smooth taste!.

So that's going to wrap this up for this exceptional food tofu carbonara recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Share this post