Recipe of Favorite Grandma's Chili
Grandma's Chili.
Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, grandma's chili. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Grandma's Chili is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. They are fine and they look wonderful. Grandma's Chili is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook grandma's chili using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Grandma's Chili:
- {Take 1 lb of Lean Ground Beef.
- {Make ready 1 of Medium Onion, chopped.
- {Make ready 1 cup of Green Pepper, chopped.
- {Prepare 9 oz of Tomato Paste.
- {Prepare 28 oz of Diced Tomatoes.
- {Take 15.5 oz of Kidney Beans.
- {Take 2/3 cup of Water.
- {Make ready 1 tsp of Salt.
- {Take 3/4 tsp of Garlic Powder.
- {Take 3 tsp of Chili Powder.
Steps to make Grandma's Chili:
- Crumble ground beef in frying pan..
- Stir in onion and green peppers and cover with glass lid. Sautee the beef, onions, and peppers together until cooked through and soft approx 30 minutes..
- Add all remaining ingredients and simmer on low heat for 15 minutes to 1 hour to let flavours combine..
- Serve with shredded cheese on top. Pairs great with homemade bread..
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