Simple Way to Prepare Any-night-of-the-week White Wine Garlic Alfredo Sauce
White Wine Garlic Alfredo Sauce.
Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, white wine garlic alfredo sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
White Wine Garlic Alfredo Sauce is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. White Wine Garlic Alfredo Sauce is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have white wine garlic alfredo sauce using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make White Wine Garlic Alfredo Sauce:
- {Get 1 cup of Heavy Whipping Cream.
- {Take 1 1/2 cup of grated or shredded parmesan cheese.
- {Prepare 1/3 cup of white wine (Barefoot Chardonnay is what I use).
- {Take 1 clove of garlic.
- {Make ready 1 of salt and pepper.
- {Get 1/2 cup of sautéed mushrooms (optional).
Steps to make White Wine Garlic Alfredo Sauce:
- In medium sauce pan heat heavy whipping cream over medium heat, stirring occasionally. (DO NOT LET BOIL) Depending on your stove heat for 5-15 minutes..
- Add pressed garlic..
- Slowly add parmesan cheese, stirring constantly..
- Slowly add white wine, still constantly stirring. Salt and pepper to taste, and add mushrooms..
- Reduce heat, stir until thickened..
- I add about 1 lb of chicken to mine, and serve over fettuccine..
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