Simple Way to Prepare Favorite Cheesy Green Bean Casserole
Cheesy Green Bean Casserole.
Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, cheesy green bean casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Cheesy Green Bean Casserole is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Cheesy Green Bean Casserole is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook cheesy green bean casserole using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Green Bean Casserole:
- {Take 3 cans of cut green beans.
- {Take 1 can (10 oz) of cream of mushroom soup.
- {Prepare 1 cup of shredded cheddar cheese.
- {Get 1 bag of cheddar french fried onions.
Instructions to make Cheesy Green Bean Casserole:
- Open green beans and pour into pot with the juices, then bring to a boil. Once boiling, strain and pour into baking dish..
- Pour cream of mushroom soup over green beans and then 3/4 of the cheese. Mix together in baking dish..
- Top casserole with fried onions and the rest of the cheese..
- Bake at 350°F for 30 minutes or until brown on top and cheese is melted..
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