Recipe of Ultimate Sandra Lee Chicken and Dumplings

Sandra Lee Chicken and Dumplings.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sandra lee chicken and dumplings. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Sandra Lee Chicken and Dumplings is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. Sandra Lee Chicken and Dumplings is something which I've loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook sandra lee chicken and dumplings using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sandra Lee Chicken and Dumplings:

1. {Prepare 2 lb of store bought roasted chickens (2).
2. {Take 2 tbsp of Vegetable oil.
3. {Make ready 7 oz of Chopped onion, Ready Pac.
4. {Make ready 14 oz of Carrot sticks, chopped Ready Pac.
5. {Get 14 oz of Celery sticks, chopped Ready Pac.
6. {Take 14 oz of Chicken broth (6 cans).
7. {Make ready 2 tsp of poultry seasoning.
8. {Take 1 tsp of Salt.
9. {Make ready 1/2 tsp of ground black pepper.
10. {Get 1 tbsp of flour for dusting.
11. {Prepare 16 oz of Pillsbury Grands buttermilk biscuit dough (16.3 oz).
12. {Make ready 10 oz of Campbell's condensed chicken gravy (10.5 oz).

Steps to make Sandra Lee Chicken and Dumplings:

1. Total cook time is 50 minutes.
2. Remove skin and bones from chickens; shred meat into large pieces. Set aside..
3. In a heavy pot, heat oil over medium heat. Add onions, carrots, and celery. Cook until soft, about 10 minutes..
4. Add broth, poultry seasoning, salt, pepper and chicken. Bring to a boil. Reduce heat and simmer for 30 minutes..
5. While stew simmers, prepare dumplings. On a flour dusted surface, roll each biscuit 1/4 inch thick. With a pizza cutter, cut biscuits into 1 inch wide strips. Set aside..
6. Skim of any scum that has risen to surface of soup. Stir in chicken gravy. Stir in dumplings, a few at a time. Cover with a tight-fitted lid and simmer for 10 minutes more. Ladle into bowls and serve piping hot..

So that is going to wrap it up for this exceptional food sandra lee chicken and dumplings recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Share this post