Simple Way to Make Super Quick Homemade Green Bean Casserole
Green Bean Casserole.
Hey everyone, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, green bean casserole. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Green Bean Casserole is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They're fine and they look wonderful. Green Bean Casserole is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have green bean casserole using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Green Bean Casserole:
- {Get 3 can of 14.5 oz each french cut green beans, drained.
- {Get 1 can of 10.5 oz cream of mushroom soup.
- {Make ready 3/4 cup of milk.
- {Get 1 dash of black pepper.
- {Take 1 1/2 cup of French fried onions.
Steps to make Green Bean Casserole:
- Preheat oven to 350°F.
- Combine all ingredients except onions; place in medium casserole dish and bake evenly for 30 minutes..
- Carefully remove from oven, stir..
- Top with French fried onions. Bake additional 5 minutes..
So that's going to wrap it up for this special food green bean casserole recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!