Step-by-Step Guide to Make Ultimate Egg and Onion Mayo Spring Rolls

Egg and Onion Mayo Spring Rolls.

Egg and Onion Mayo Spring Rolls

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, egg and onion mayo spring rolls. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Egg and Onion Mayo Spring Rolls is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Egg and Onion Mayo Spring Rolls is something that I've loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have egg and onion mayo spring rolls using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Egg and Onion Mayo Spring Rolls:

  1. {Get 1/2 of Onion.
  2. {Make ready 2 of Boiled eggs.
  3. {Get 3 tbsp of Mayonnaise.
  4. {Make ready 1 dash of Salt and pepper.
  5. {Take 6 of Spring roll wrappers.

Instructions to make Egg and Onion Mayo Spring Rolls:

  1. Boil the eggs. Place the eggs in water, and bring to a boil. Continue boiling for about 13 minutes..
  2. Break the boiled eggs into pieces..
  3. Heat oil in a frying pan, add the thinly sliced onion, and saute until it becomes soft and wilted. Turn off the heat, and let it cool..
  4. Add the Step 3 onion to Step 2, and season with the mayonnaise, salt and pepper..
  5. Place a small amount of the mixture from Step 4 on a spring roll wrapper..
  6. Roll it up in the same way as when you make spring rolls. Use katakuriko to secure the ends..
  7. Deep-fry in heated oil at 180℃ until golden brown..
  8. Transfer to a tray, and drain excess oil..
  9. Serve on a plate and enjoy while they are still hot. Since they are already flavoured, you can eat them as they are..

So that's going to wrap it up with this exceptional food egg and onion mayo spring rolls recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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