Steps to Prepare Homemade Whole Wheat Carrot Cranberry Cooker Cake – No Oven Cake Recipe
Whole Wheat Carrot Cranberry Cooker Cake – No Oven Cake Recipe. But carrot cake is more of a special occasion treat, especially if there's frosting involved. Carrot cake cookies, on the other hand, feel like an everyday treat or a Maybe it's because of the unrefined sugar, or maybe it's because of the fiber-rich oats and whole wheat flour, but these cookies don't make me. I was a little unsure about using mayonnaise rather than oil but decided to try it anyway.
Wholewheat carrot cake. "We make a living by what we get, but we make a life by what we give."- Winston Churchill. My very first whole wheat cake ! Inspired by several recipes I saw online , I figured out a recipe in my head.
Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, whole wheat carrot cranberry cooker cake – no oven cake recipe. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
But carrot cake is more of a special occasion treat, especially if there's frosting involved. Carrot cake cookies, on the other hand, feel like an everyday treat or a Maybe it's because of the unrefined sugar, or maybe it's because of the fiber-rich oats and whole wheat flour, but these cookies don't make me. I was a little unsure about using mayonnaise rather than oil but decided to try it anyway.
Whole Wheat Carrot Cranberry Cooker Cake – No Oven Cake Recipe is one of the most well liked of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. Whole Wheat Carrot Cranberry Cooker Cake – No Oven Cake Recipe is something which I have loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have whole wheat carrot cranberry cooker cake – no oven cake recipe using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Whole Wheat Carrot Cranberry Cooker Cake – No Oven Cake Recipe:
- {Prepare 1 cup of Whole Wheat Flour-.
- {Prepare 1 cup of Grated carrot (2 medium-size carrots).
- {Get 1/4 cup of Oil.
- {Make ready 1/2 cup of Powdered White Sugar.
- {Prepare 1/2 cup of Milk.
- {Prepare 1 tsp of Baking powder.
- {Make ready 1/2 tsp of Baking soda or Eno.
- {Make ready 1/2 tsp of Vanilla essence.
- {Make ready 1/4 tsp of Homemade Cinnamon Powder.
- {Make ready 1/2 cup of Cranberries.
- {Get 1 pinch of salt.
- {Get 1/2 cup of White Chocolate Glaze.
Whole Wheat Carrot Cranberry Cooker Cake - No Oven Cake Recipe. This is my favorite recipe for carrot cake! One of our most popular recipes! I like using all-purpose flour, but you can substitute some of the all-purpose flour for whole wheat or white whole wheat flour.
Steps to make Whole Wheat Carrot Cranberry Cooker Cake – No Oven Cake Recipe:
- Dry ingredients: Sieve Whole Wheat Flour, baking powder, baking soda or Eno, cinnamon powder, salt. Now add cranberries and mix it well. Keep it aside. Wet ingredients: Now add milk, sugar, oil, vanilla essence in a grinder until smooth. Now mix wet and dry ingredients well with grated carrot..
- Put batter into a greased pan and tab the cake pan on a countertop to release any large air bubbles. Put cake pan into the preheated pressure cooker and bake it for 1 hour. When the cake is done. Take it out and let it cool for 30 minutes..
- Demold the cake and pour 4 – 6 tbsp of white chocolate glaze. Spread with the help of a spoon. Keep in the refrigerator for 1 hour. After 1 hour, Slice it and enjoy with a warm cup of tea..
- Tips: Adjust sugar according to your taste. Baking time may vary. If cake batter looks dry, add 2- 4 tbsp of milk. In a bowl add dried cranberries with 1 cup of hot water. Keep it aside for half an hour (covered). After half an hour drain water. Take soaked cranberries, toss them with 2 tbsp of whole wheat flour. Keep it aside. If baking in Oven: Bake in the preheated oven at 180 deg Celsius or around 360 Fahrenheit for about 1 hour..
- The baking time may vary. So keep checking the cake after 40 to 45 minutes..
- Pressure Cooker Method: Grease the baking tin with oil and dust it by sprinkling whole wheat flour over greased surface evenly. Pour the mixture into the greased baking tin. Important Notes: Use the baking tin of 6 inches in diameter, so that it can easily get into the pressure cooker. Use a 5-liter pressure cooker. It should be big enough to hold the baking pan. Baking Tin should be made of Aluminium..
- If baking tin comes into direct contact with the base of the pressure cooker, it can burn (overbake) the cake. So use pressure cooker container which has big holes in it or any aluminum small stand. No gasket and whistle are needed. Remove them before baking. Don’t add water to the pressure cooker..
- How to Bake In A Pressure Cooker? Heat the pressure cooker on high heat for 2 minutes. Use sea salt or sand as a layer inside a cooker. Put a steel stand on a layer of salt or sand. Now put the cake tin containing the cake batter (Do not put water inside the pressure cooker). Close the pressure cooker lid and do not put the whistle on the lid. Remove the gasket (rubber ring) from the lid..
- Lower the flame after 2 minutes. Let it bake for 50 -60 minutes on low flame. After 60 minutes check cake with a knife, if the mixture does not stick, it means the cake is done. If batter still sticks to knife then again bake for another 10 minutes. Do not open the lid immediately. Eggless Pressure Cooker Cake is ready..
For a gluten-free. great juicy whole wheat carrot cake that is full with spices, crispy on the outside and spongy on the Carrot cake is one of my all time favorite pound cakes. It's the perfect match of my tea or coffee and Every oven is slightly different and of course the smaller the baking pan the less minutes it will take to. While this healthy carrot cake recipe calls for whole-wheat pastry flour, you can easily make switch this with a gluten-free alternative, such as arrowroot flour, almond flour, or tapioca flour to make a gluten-free carrot cake. Also I didn't have any rasins so had to use cranberries but they really work. This carrot cake recipe will become your new favorite!
So that is going to wrap it up for this exceptional food whole wheat carrot cranberry cooker cake – no oven cake recipe recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!