Easiest Way to Prepare Favorite Hummingbird Cake with Cream Cheese Frosting

Hummingbird Cake with Cream Cheese Frosting.

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, hummingbird cake with cream cheese frosting. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Hummingbird Cake with Cream Cheese Frosting is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. Hummingbird Cake with Cream Cheese Frosting is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook hummingbird cake with cream cheese frosting using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hummingbird Cake with Cream Cheese Frosting:

1. {Make ready 3 cups of all-purpose flour.
2. {Take 1 tsp of baking soda.
3. {Take 1/2 tsp of salt.
4. {Get 2 cups of sugar.
5. {Take 1 tsp of ground cinnamon.
6. {Take 3 of eggs, beaten.
7. {Make ready 3/4 cup of vegetable oil.
8. {Prepare 1 1/2 tsp of vanilla extract.
9. {Take 8 oz of canned crushed pineapple, undrained.
10. {Take 1 cup of chopped pecans.
11. {Get 1 3/4 cup of mashed bananas.
12. {Take 1/2 cup of chopped pecans.
13. {Make ready 1/2 cup of butter or margarine, softened.
14. {Take 8 oz of cream cheese, softened.
15. {Make ready 16 oz of powdered sugar.
16. {Prepare 1 tsp of vanilla extract.

Instructions to make Hummingbird Cake with Cream Cheese Frosting:

1. Combine first 5 ingredients in large bowl. Add eggs & oil. Stir until dry ingredients are moistened. Do not beat. Stir in vanilla, pineapple, 1 cup pecans, & bananas..
2. Pour into greased 13x9 pan. Bake in 350 degrees oven for 38 minutes or until toothpick inserted in center comes out clean. Can put in 3 greased & floured 9 inch cake pans, but only bake for 23-28 minutes..
3. Let cool completely before frosting..
4. For frosting: cream butter & cream cheese together. Gradually add powdered sugar. Beat until light & fluffy. Stir in vanilla. Spread over top of cake. If doing layers, spread between layers, up sides, & over top..
5. Sprinkle top with 1/2 cup chopped pecans..

So that's going to wrap it up with this exceptional food hummingbird cake with cream cheese frosting recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Share this post