Recipe of Homemade Salsa Con Queso Au gratin potatoes

Salsa Con Queso Au gratin potatoes.

Salsa Con Queso Au gratin potatoes

Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to prepare a special dish, salsa con queso au gratin potatoes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Salsa Con Queso Au gratin potatoes is one of the most well liked of current trending meals on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. Salsa Con Queso Au gratin potatoes is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have salsa con queso au gratin potatoes using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Salsa Con Queso Au gratin potatoes:

  1. {Get of Ingredients.
  2. {Get 1 jar of of Tostitos ® Salsa Con Queso cheese dip.
  3. {Prepare 1 can of Ro-Tel Original Diced Tomatoes.
  4. {Take 1 cup of Italian 3 cheese mix.
  5. {Take 6 medium of White potatoes peeled and sliced.
  6. {Get 1 cup of half and half.
  7. {Make ready 3 tbsp of butter.
  8. {Make ready 1 tsp of onion and garlic powder.
  9. {Make ready 2 tsp of parsley.
  10. {Make ready 1 of salt snd pepper to taste.

Instructions to make Salsa Con Queso Au gratin potatoes:

  1. preheat oven 350, butter a casserole dish.
  2. Mix all the above ingredients thoroughly except for butter.
  3. Pour mixture into buttered casserole dish.
  4. Finally add butter sparingly on top of potatoe mixture.
  5. Cover and cook 30-45 minutes until bubbly.

So that is going to wrap this up with this special food salsa con queso au gratin potatoes recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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