Recipe of Quick Cheesy Tater Casserole

Cheesy Tater Casserole.

Cheesy Tater Casserole

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, cheesy tater casserole. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Tater Casserole is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They're nice and they look wonderful. Cheesy Tater Casserole is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook cheesy tater casserole using 12 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Tater Casserole:

  1. {Get 1 of onion, chopped.
  2. {Prepare 6 slice of bacon.
  3. {Prepare 2 tbsp of chives.
  4. {Take 2 tsp of oregano.
  5. {Prepare 2 tsp of basil.
  6. {Prepare 1 can of campbells cheddar cheese soup.
  7. {Take 1/4 packages of velveeta sharp cheddar cheese.
  8. {Make ready 2 cup of whole milk.
  9. {Take 1 lb of extra lean ground beef.
  10. {Make ready 2 tsp of your favorite season salt (i used a prime rib season salt).
  11. {Get 1/2 lb of tillamook mild cheddar cheese.
  12. {Make ready 1 packages of tater tots.

Steps to make Cheesy Tater Casserole:

  1. Cut bacon into bit size pieces and brown.
  2. Remove bacon from pan but leave grease.
  3. Toss in chopped onion and brown for 4-5 minutes, then add ground beef..
  4. Add seasoning salt, basil & oregano to ground beef mixture.
  5. Brown meat and seasonings until ground beef has nice crisp edges (keep setting on burner at 5 or 6).
  6. Mix 2 cups milk and cheddar cheese soup in a sauce pan and set burner at 5..
  7. Chop Velveeta sharp cheddar cheese into small cubes and add to milk and soup mixture. When a creamy sauce has developed and all cheese is mixed in pull from burner..
  8. Mix the beef mixture and cheese sauce together (if beef has too much grease in it drain it first).
  9. Spread mixture in bottom of 5x9 nonstick pan.
  10. Shread Tillamook mild cheddar cheese if it wasn't bought already shread..
  11. Sprinkle a little shreaded cheese to top of mixture in pan.
  12. Add an even layer of tater tots to top of mixture in 5x9 and salt and pepper them to your liking.
  13. Sprinkle the rest of the Tillamook cheese on top then evenly spread bacon and chives.
  14. Bake at 400 until top looks golden brown.

So that is going to wrap this up for this special food cheesy tater casserole recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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