Recipe of Award-winning Crock pot Swedish Meatballs Recipe
Crock pot Swedish Meatballs Recipe.
Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a distinctive dish, crock pot swedish meatballs recipe. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Crock pot Swedish Meatballs Recipe is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Crock pot Swedish Meatballs Recipe is something which I've loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have crock pot swedish meatballs recipe using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock pot Swedish Meatballs Recipe:
- {Make ready 1 bag of frozen meatballs 1.5 lbs.
- {Prepare 1 can of cream of mushroom soup 10.75 oz.
- {Prepare 1 packet of dry onion soup mix.
- {Prepare 1/4 cup of a1 steak sauce.
- {Take 1/2 cup of sour cream.
- {Make ready 2 cups of beef broth.
- {Prepare 16 oz of package of egg noodles.
Steps to make Crock pot Swedish Meatballs Recipe:
- Place the meatballs, mushroom soup, onion soup mix, and steak sauce in a 6 quart crock pot. Pour the beef broth over the top. Cook on low for 6 to 8 hours or high for 3-5 hours. 30 minutes before ready to eat, mix in the sour cream. In another pot boil your egg noodles according to the directions. Serve the meatballs over the egg noodles..
- Freezer meal- add all ingredients but the last two.... on cook day add to crockpot with broth following cooking instructions..
- For Instant pot or ninja foodie cook on high for 10-15mins Quick release.
- How to make this a freezer meal. youtu.be/DLQHvKtmZK4.
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