Recipe of Ultimate Banana cake
Banana cake. It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.
This banana cake recipe is the most delicious way to use up old bananas. It's easy to make and the banana cake recipe makes the most moist and fluffy cake. Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients.
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, banana cake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Banana cake is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. Banana cake is something which I've loved my whole life. They are nice and they look fantastic.
It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.
To begin with this recipe, we must prepare a few ingredients. You can cook banana cake using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Banana cake:
- {Prepare 4 of medium bananas.
- {Prepare 1.5 cup of whole wheat flour.
- {Prepare 1/2 cup of sugar.
- {Make ready 2/3 cup of refined oil or butter.
- {Take 1 tsp of baking powder.
- {Prepare 1/2 tsp of baking soda.
- {Make ready 1 pinch of salt.
- {Get 1 tsp of vanilla essence.
- {Prepare 4 tbsp of tooti frooti and chopped almonds.
It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes. Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine. Banana cake recipe for beginners - This banana cake is the simplest to make, tastes delicious with a super light, moist and fluffy texture. This cake is baked time and again at my home & has been our.
Steps to make Banana cake:
- Take a kadhai, spread some salt inside and place a stand as shown in picture. Cover it with lid and preheat it on slow flame for 20 minutes..
- Peel and chopped bananas. Add them to a bowl and mash them with a blender or a fork..
- Add sugar, oil and vanilla essance. Stir very well so that the oil mix with the banana puree and the sugar dissolves..
- Sieve whole wheat flour, baking soda, baking powder, salt in a separate bowl and then add them to the wet ingredients..
- Fold the dry ingredients into the wet ingredients very well. Pour the batter in a greased cake pan. Add tooti frooti and chopped almonds on the top..
- Gently tap and shake the cake pan. Place the pan in the center of the of the preheated kadhai and cover it with a lid for 40 to 45 minutes or till tooth pick inserted in the cake comes out clean..
- After cool down completely, slice and serve banana cake with tea or coffee..
A tasty banana cake is a good alternative to banana bread when you're looking for a sweet treat. This moist, delicious banana cake is topped with a rich caramel frosting. This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and easy to make! Banana cake is one of those things that brings a smile to your lips and happiness to your heart.
So that is going to wrap this up for this exceptional food banana cake recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!