Recipe of Ultimate Chocolate Flake Ice Cream
Chocolate Flake Ice Cream.
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, chocolate flake ice cream. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chocolate Flake Ice Cream is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chocolate Flake Ice Cream is something that I've loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook chocolate flake ice cream using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate Flake Ice Cream:
- {Get of Whipping cream (35% milk fat).
- {Make ready of Condensed milk.
- {Get of Dark eating chocolate, grated.
- {Get of Pure vanilla extract.
Instructions to make Chocolate Flake Ice Cream:
- Chill the cream and condensed milk in the fridge until thoroughly cold..
- Beat cream in a large bowl with an electric mixer to soft peaks. Add condensed milk, vanilla extract and beat on high speed to stiff peaks..
- Gently fold in the grated chocolate and transfer the mixture into a container. Freeze at least 6 hours or overnight..
- NOTE- I used Lindt dark chocolate 49% in this recipe..
So that is going to wrap it up with this special food chocolate flake ice cream recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!