Recipe of Homemade えびラーメン🦐、Shrimp Ramen

えびラーメン🦐、Shrimp Ramen. Ramen usually come dried, which need to be cooked in hot water before adding a separate sachet of soup flavouring. Today's instant ramen is from Toyama prefecture, Tokai area. Area: Toyama, Tokai/Hokuriku, Japan Flavor: White Shrimp flavor Japanese Name: Toyama Shiroebi ramen(富山白えびラーメン)..

This surprised me too, because I assumed ramen was Japanese, so why the characters that indicate it's a foreign word. Answer is because the word is Chinese: lāmiàn The same word transliterated into Japanese then becomes laa-me-n, ラーメン, which we then transliterate to English as 'ramen'. Ramen tastes dramatically better when slurped.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, えびラーメン🦐、shrimp ramen. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Ramen usually come dried, which need to be cooked in hot water before adding a separate sachet of soup flavouring. Today's instant ramen is from Toyama prefecture, Tokai area. Area: Toyama, Tokai/Hokuriku, Japan Flavor: White Shrimp flavor Japanese Name: Toyama Shiroebi ramen(富山白えびラーメン)..

えびラーメン🦐、Shrimp Ramen is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. えびラーメン🦐、Shrimp Ramen is something which I've loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook えびラーメン🦐、shrimp ramen using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make えびラーメン🦐、Shrimp Ramen:

1. {Get of Fresh Large Shrimp.
2. {Get of a Japanese daikon.
3. {Prepare of Dried Niboshi.
4. {Take of Chinese Cabbage.
5. {Make ready of Kiniko mushrooms.
6. {Take of a handful of Braised bamboo shoots.
7. {Take of Ramen noodles.
8. {Make ready of instant Tonkotsu dashi.
9. {Prepare of garlic cloves.
10. {Get of RAYU sauce.
11. {Prepare of Olive oil for the frying pan.

Instructions to make えびラーメン🦐、Shrimp Ramen:

1. Prepare the soup by slowly cooking the niboshi, Shrimp shells and heads as well as 2 slices of daikon for 3 hours. After 3 hours, drain and add the instant Tonkotsu dashi to the soup. Cook slowly for until it tastes good. :-).
2. In a pot of boiling water, boil the rest of the sliced daikon, Chinese cabbage and Kinoko. Then boil the ramen noodles separately for 2 mins drain and set aside..
3. Lightly pan fry the sliced garlic with olive oil in the pan. Add the shrimp and RAYU sauce to the pan until the shrimp are golden..
4. Then bring it all together, first the soup then the noodles, followed by the vegetables and braised bamboo shoots. With the freshly cooked shrimp on top. Enjoy :-).

So that is going to wrap this up for this special food えびラーメン🦐、shrimp ramen recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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