Recipe of Speedy Tuna Alfredo Bow Tie Pasta 🍝
Tuna Alfredo Bow Tie Pasta 🍝.
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, tuna alfredo bow tie pasta 🍝. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Tuna Alfredo Bow Tie Pasta 🍝 is one of the most well liked of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Tuna Alfredo Bow Tie Pasta 🍝 is something which I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have tuna alfredo bow tie pasta 🍝 using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tuna Alfredo Bow Tie Pasta 🍝:
- {Make ready 1 box (12 ounce) of bow tie pasta (farfalle).
- {Get of Salt for boiling water.
- {Prepare 2 jars (16 ounce) of Alfredo pasta sauce.
- {Take 1 can (5 ounce) of chunk light tuna in water, drained.
- {Prepare 1/8 teaspoon of black pepper.
- {Make ready 1/4 teaspoon of Goya adobo.
- {Get of Parsley flakes.
Instructions to make Tuna Alfredo Bow Tie Pasta 🍝:
- In a large pot bring water to a boil, add salt to water......
- Add in your bow tie pasta and cook until al dente, drain, then add back to pot.......
- Add to cooked pasta your Alfredo pasta sauce, drained tuna, black pepper and adobo, mix well on low heat, then serve and enjoy 😉! Garnish each serving with parsley flakes......Sauce will thicken upon standing......!!! 😉😋.
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