Easiest Way to Prepare Ultimate Mike's Carnitas Taco Enchilada Fajita Chimmie Taquito & Burritos

Mike's Carnitas Taco Enchilada Fajita Chimmie Taquito & Burritos.

Mike's Carnitas Taco Enchilada Fajita Chimmie Taquito & Burritos

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mike's carnitas taco enchilada fajita chimmie taquito & burritos. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mike's Carnitas Taco Enchilada Fajita Chimmie Taquito & Burritos is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They are fine and they look wonderful. Mike's Carnitas Taco Enchilada Fajita Chimmie Taquito & Burritos is something which I've loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook mike's carnitas taco enchilada fajita chimmie taquito & burritos using 68 ingredients and 23 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Carnitas Taco Enchilada Fajita Chimmie Taquito & Burritos:

  1. {Make ready of ● For The Pork Carnitas & Seasonings [the authentic way].
  2. {Prepare of Pork Tenderloin Or Shoulder Roast.
  3. {Make ready of Small Bottle Sweet Mexican Coca Cola [no substitutions].
  4. {Prepare of EX LG Quartered White Onion.
  5. {Prepare of EX LG Green Bell Pepper [de-seeded].
  6. {Get of Garlic Chili Pepper.
  7. {Take of Dos Equis Beer.
  8. {Get of Condensed Milk.
  9. {Make ready of Quality Beef Stock [enough to cover roast].
  10. {Make ready of Whole Garlic.
  11. {Take of LG Orange [squeezed and rinds thrown in pot - no seeds].
  12. {Get of Lime [squeezed and rinds thrown in pot - no seeds].
  13. {Get of Ground Cumin.
  14. {Get of Crushed Mexican Oregano.
  15. {Make ready of Mexican Epozote Herb.
  16. {Make ready of Fresh Ground Black Pepper.
  17. {Prepare of Cinnamon.
  18. {Prepare of Bay Leaves.
  19. {Prepare of Kosher Salt.
  20. {Make ready of Morrel Lard.
  21. {Get of ● For The EZ Pork Carnitas [purchase at your local Mercado only].
  22. {Get of Pre-seasoned Pork Shoulder Or Butt Roast.
  23. {Take of ● For The Universal Stacked Beans [most to taste - all chopped].
  24. {Make ready of Rosarita Refried Beans.
  25. {Take of Extra Firm Tomatoes [deseeded].
  26. {Make ready of Deseeded Jalapenos.
  27. {Prepare of Vidalia Onions.
  28. {Prepare of Red Onions.
  29. {Make ready of Cilantro Leaves.
  30. {Make ready of Mexican 3 Cheese.
  31. {Get of Can Hatch Green Chiles [drained].
  32. {Take of Ground Cumin.
  33. {Make ready of Of Your Favorite Salsa.
  34. {Take of Crushed Mexican Oregano.
  35. {Make ready of Epozote Herb.
  36. {Make ready of Granulated Garlic Powder.
  37. {Prepare of Granulated Onion Powder.
  38. {Take of ● For The Green Chile Smothering Sauce.
  39. {Take of Cans Enchilada Sauce.
  40. {Get of Cans Hatch Green Chilies.
  41. {Get of Ground Cumin.
  42. {Prepare of ● For The Garnishments/Options [as needed].
  43. {Make ready of Warmed 6"Or 12" Flour Tortillas.
  44. {Make ready of Firm Chopped Vidalia Onions.
  45. {Prepare of Firm Chopped Red Onions.
  46. {Make ready of Extra Firm Chopped Tomatoes.
  47. {Take of Fresh Chopped Green Onions.
  48. {Take of Chopped Jalapenos [de-seeded].
  49. {Make ready of Fresh Thin Sliced Cabbage.
  50. {Get of Fresh Thin Sliced Lettuce.
  51. {Take of Sliced Radishes.
  52. {Get of Mexican 3 Cheese.
  53. {Prepare of Queso Fresco Cheese.
  54. {Take of Fresh Sour Cream.
  55. {Prepare of Fresh Gaucamole.
  56. {Take of Black Olives.
  57. {Get of Quartered Limes.
  58. {Get of Pico de Gallo.
  59. {Take of Red Salsa.
  60. {Make ready of Green Salsa.
  61. {Prepare of ● For The Fajitas [as needed - des-eeded].
  62. {Take of Thin Sliced Green Bell Pepper.
  63. {Take of Thin Sliced Red Bell Pepper.
  64. {Get of Thin Sliced Yellow Bell Pepper.
  65. {Get of Thin Sliced Orange Bell Pepper.
  66. {Prepare of LG Thin Sliced White Onions.
  67. {Get of Fresh Ground Black Pepper.
  68. {Get of Garlic Olive Oil [to fry].

Steps to make Mike's Carnitas Taco Enchilada Fajita Chimmie Taquito & Burritos:

  1. Smothered Carnitas Enchiladas pictured..
  2. Carnitas Chimichangas over a smothered sliced cabbage and lettuce bed pictured..
  3. Wet Carnitas Burrito pictured..
  4. Grilled Carnitas Fajitas pictured. Just fry sliced bell peppers and onions and top..
  5. Oversized Carnitas Taquitos. Just bake them for 20 minutes at 350° or, until browned and crispy. Or, deep fry in oil until fully browned..
  6. Soft Carnitas Tacos pictured..
  7. If opting to use a fresh tenderloin or shoulder, brine it in 1/4 cup salt, 1/2 cup sugar, 2 tbsp ground cumin, 1 tbsp chili powder and ice water for 12 hours. Pull, pat dry, season and place in a crockpot for 8 hours + fat side up. Add beef stock and seasonings to pot as well..
  8. If you're looking for an effort free way to season your fresh pork while in the crockpot - go to your local Carniceria [only] and ask for their best recommendation. Purchase two packets..
  9. Fork shread or chunk your fresh Carnitas and allow them to rest in their juices until ready to fry. Save your juices and vegetables grin pot to make a tasty salsa..
  10. Add drained shredded pork from crockpot and place into boiling lard..
  11. Fry until pork is crispy on the outside and juicy on the inside..
  12. Or, if you're interested in an even easier way out of making Carnitas - head to your local Mercado [only] and ask the butcher for the best pre-brined and pre-seasoned Carnita tenderloin they have. You'll typically bake at 350° for 2.5 hours in a sealed bag..
  13. Again, fork shread or chunk your pre-seasoned Carnitas and allow them to soak in their own juices until serving. Add your favorite red salsa if you find the flavor to be too smokey for your taste..
  14. Chop and mix everything together in your Stacked Refried Beans section. Heat in microwave, mix, heat again, seal tightly and do not refrigerate..
  15. Place beans in 6 to 12" fresh warmed flour tortillas..
  16. Wrap your burritos, chimichangas and/or enchiladas up tightly. You can also Panini your burritos..
  17. This is a crazy easy Mexican smothering sauce trick that'll take you less than two minutes tops. Even the Pioneer Woman caught on to our little secret here in NM and employs this easy recipie regularly in her own kitchen. These are some of the best Enchilada sauces out there. Just open, mix heat and serve..
  18. Hatch Green Chiles are a must..
  19. If interested, consider my recipie for Mike's Fiesta Guacamole..
  20. Homemade Verde Salsa and Rojo Salsa pictured. See my recipes of interested..
  21. Homemade Pico de Gallo pictured..
  22. This brand and Corona go great with Carnitas!.
  23. Enjoy!.

So that is going to wrap this up with this special food mike's carnitas taco enchilada fajita chimmie taquito & burritos recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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