How to Make Any-night-of-the-week Chicken and Rice with Mushroom Sauce
Chicken and Rice with Mushroom Sauce.
Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, chicken and rice with mushroom sauce. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken and Rice with Mushroom Sauce is one of the most favored of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Chicken and Rice with Mushroom Sauce is something that I've loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken and rice with mushroom sauce using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken and Rice with Mushroom Sauce:
- {Get 2 of large pieces of boneless chicken breast.
- {Prepare of Cracked black pepper and Himalayan Pink salt - as desired.
- {Take 1 clove of garlic or 1 tsp of garlic powder.
- {Take 2 1/2 cups of sliced mushrooms.
- {Prepare 1 can of Campbell’s Mushroom Soup.
- {Make ready 3/4 cup of 1% or 2% Milk.
- {Prepare 2 cups of Long Grain Rice.
Instructions to make Chicken and Rice with Mushroom Sauce:
- Preheat oven to 350 degrees. Slice mushrooms and chop garlic..
- Cut 2 large pieces of boneless chicken breasts into 4; by cutting each piece of chicken in half. Crack some salt and black pepper on each side of chicken breast. Place in an oven safe dish..
- Pour Mushroom soup and 3/4 can of milk into a dish to whisk milk and soup together. You should have at least 2 cups of mushroom mixture..
- Pour Mushroom soup mixture over chicken. Use thongs to flip chicken to ensure chicken is evenly coated. Cover dish with foil and place in oven for 15 minutes..
- Add sliced Mushrooms and Garlic half way though cooking time. Mix and place back in oven covered with foil for another 15 mins..
- Uncover dish and place in oven for another 15 mins. At this time, increase oven temperature to 400 degrees for the last 15 mins. You will start to see sauce bubble and thicken. Serve with rice - pour Mushroom sauce over rice and chicken for added flavour..
- Optional but recommend - sprinkle some shredded cheddar cheese on top!.
So that's going to wrap this up with this special food chicken and rice with mushroom sauce recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
