How to Prepare Speedy Milky rice with Meat - Egyptian way
Milky rice with Meat - Egyptian way.
Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, milky rice with meat - egyptian way. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Milky rice with Meat - Egyptian way is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. They're fine and they look fantastic. Milky rice with Meat - Egyptian way is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook milky rice with meat - egyptian way using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Milky rice with Meat - Egyptian way:
- {Get 1 lb of lamb or any meat.
- {Prepare 2 cup of rice.
- {Make ready 1 cup of milk.
- {Take 1 cup of heavy cream.
- {Get 1 medium of onion, chopped.
- {Take 2 of garlic cloves.
- {Prepare 3 tbsp of margarine.
- {Get 2 cup of Meat stock.
- {Get 1 pinch of black pepper.
- {Prepare 1/2 tsp of salt.
- {Prepare 1/4 tsp of cinnamon.
Instructions to make Milky rice with Meat - Egyptian way:
- wash the rice v.good and let it in a clean water for 20 min..
- season the lamb with salt and black pepper.
- in a well heated larg pan; melt the margarine add the meat till it's nice and light brown as little grilled.
- remove the lamb and add the chopped onions and garlic to the pan, steer for awhile till they are nice and light brown.
- add the lamb to the pan, the cinnamon, add the meat stock and let them boiled.
- reduce the heat to.medium and let them for 10 min.
- add the cup of milk and let them complete boiling for a min , then.add the washed rice and keep them on higher heat till the liquied is minimized.
- put the mix to a large heavy pan and put the cream on the top ...place it on the oven on 400° F for 20 min..
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