Simple Way to Prepare Perfect Chicken 65 biryani

Chicken 65 biryani.

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken 65 biryani. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken 65 biryani is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. Chicken 65 biryani is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken 65 biryani using 29 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken 65 biryani:

1. {Take of Chicken.
2. {Make ready of Basmati rice soaked in water for 1 hr.
3. {Get of Fried onions.
4. {Take of Oil.
5. {Prepare of For chicken marination.
6. {Get of Red chilli powder.
7. {Take of Salt.
8. {Take of ginger garlic paste.
9. {Get of Brown fried onions.
10. {Take of Black pepper powder.
11. {Get of Tandoori masala.
12. {Make ready of Soya sauce.
13. {Get of Vinegar.
14. {Take of Corn flour.
15. {Take of Kasoor methi.
16. {Take of Red food color.
17. {Make ready of For aqni /biryani marination.
18. {Get of Curd.
19. {Prepare of Salt.
20. {Take of Red chilli sauce.
21. {Get of Black pepper powder.
22. {Get of Garam masala powder.
23. {Take of Tandoori masala.
24. {Make ready of ginger garlic paste.
25. {Take of Coriander leaves.
26. {Take of Mint leaves.
27. {Get of curry leaves.
28. {Prepare of Oil.
29. {Take of Shahi zeera(cumin seeds).

Steps to make Chicken 65 biryani:

1. Marinate the chicken with red chilli powder, salt, black pepper powder, soy sauce, tandoori masala, vinegar and kasoori methi and keep aside..
2. .
3. Now fry the chicken until it's half done. Remove it keep it aside..
4. Prepare biryani marination with curd, red chilli sauce, salt, garam masala, shahi zeera, and the tandoori masala, ginger garlic paste and half cooked chicken. Coriander mint and curry leaves and left over chicken marination. Mix nicely and keep aside..
5. Cook the basmati rice by adding salt 2 and half tbsp untill 75 % done. Drain the rice.
6. Now to layer the biryani rice and aqni put some fried onions and green chilli and curry leaves fried aong with the oil 1 cup and keep on dum for 10 to 15 min on low flame..
7. May separately fry the leg pieces by adding little corn flour into crispy pieces and serve over the biryani as a garnish.. Enjoy with family.. Mine, all liked it and may be... will be cooked on demands..

So that's going to wrap this up for this special food chicken 65 biryani recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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