Easiest Way to Prepare Ultimate Turkey-Barley Soup
Turkey-Barley Soup.
Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, turkey-barley soup. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Turkey-Barley Soup is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Turkey-Barley Soup is something which I've loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook turkey-barley soup using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Turkey-Barley Soup:
- {Take 19 oz of ground turkey.
- {Take 2 cup of carrot, thinly sliced.
- {Take 1 cup of onion, chopped.
- {Get 1 cup of celery, chopped.
- {Take 1/2 cup of green pepper, chopped.
- {Prepare 1 clove of garlic.
- {Get 42 oz of beef broth (3 14 oz cans).
- {Prepare 28 oz of diced tomatoes.
- {Take 8 oz of tomato sauce.
- {Get 1/2 cup of quick-cook barley.
- {Make ready 2 of bay leaves.
- {Get 1 tsp of worchestershire sauce.
- {Get 1 tsp of dried oregano.
- {Take 1/4 tsp of pepper.
- {Get 1/4 tsp of salt.
Instructions to make Turkey-Barley Soup:
- Cook turkey and veggies over medium heat until browned. Drain..
- Stir in remaining ingredients and bring to boil..
- Reduce heat and simmer covered about 20 minutes until barley is tender..
So that is going to wrap it up for this special food turkey-barley soup recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
