Recipe of Quick Chicken biryani

Chicken biryani.

Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, chicken biryani. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Chicken biryani is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Chicken biryani is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken biryani using 25 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Chicken biryani:

1. {Prepare of chicken.
2. {Make ready of basmati chawal.
3. {Get of oil.
4. {Take of dahi.
5. {Take of ki hui piyaz.
6. {Make ready of kiye hue tamater.
7. {Take of darchini sticks.
8. {Take of safed zeera.
9. {Prepare of sabat kali mirchein.
10. {Get of badi Elaichi.
11. {Take of chhotti Elaichi.
12. {Make ready of laung.
13. {Prepare of tez patte.
14. {Prepare of adrak lehsan ka paste.
15. {Take of sabz mirch ka paste.
16. {Make ready of homemade biryani masala.
17. {Take of lal mirch ka powder.
18. {Get of kutti lal mirch.
19. {Get of haldi powder.
20. {Prepare of Namak.
21. {Take of sukhe aloo bukhare.
22. {Make ready of Dhania aur podina.
23. {Take of lemon.
24. {Get of kewra water.
25. {Get of yellow food colour.

Instructions to make Chicken biryani:

1. Ek bartan mein khula pani shamil karein..
2. Flame ko high karein aur 5 tsp namak, 2 tbsp sirka, 2 tbsp oil, 2 tez patte, 2 chhotti Elaichi, 2 laung aur 2 darchini sticks shamil karein..
3. Ek ubaal ane ke baad 2 glass chawal saaf kar ke aur 30 mins ke liye bhigo lene ke baad shamil karein aur 80 % doneness tak ubaal lein..
4. Chawalon ka pani drain karein aur ek tray mein phela kar 5 ghante tak fridge mein rakh dein..
5. Qorma bnane ke liye sabse pehle karahi mein oil garam karein aur aanch medium rakhen..
6. Oil garam hone par piyaz shamil karein aur brown karein..
7. Piyaz brown hone par karahi se nikal lein aur thore piyaz separate kar ke baqi dahi mein blend krlen..
8. Ab flame on karein aur oil mein sabat garam masale shamil karein aur sath hi chicken bhi shamil krlen..
9. Chicken ko golden brown hone tak pkaen..
10. Ab adrak lehsan ka paste aur sabz mirch ka paste shamil karein aur 1 min tak bhoon lein..
11. Ab homemade biryani masala powder, lal mirch ka powder, kutti lal mirch, haldi, namak aur sukhe aloo bukhare shamil karein. Sath hi tamater, dhania, podina aur 'dahi aur brown piyaz' ka blend shamil karein..
12. 15 mins ke liye cover kar ke medium low flame par pkne dein..
13. 15 mins ke baad flame off krden aur karahi open karein aur 1/2 lemon ka juice shamil karein aur achi trhan mix krlen..
14. Uble chawal shamil karein aur sath hi sabz mirchen, brown piyaz, dhania, podina aur kewra water mein zard rang mila hua dalen aur 35 mins tak tawe ke uper dum dein..
15. 35 mins ke baad flame off karein aur chawalon ko hila lein..

So that's going to wrap this up with this special food chicken biryani recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Share this post