Steps to Make Homemade Chicken Alfredo Lasagna Rollups
Chicken Alfredo Lasagna Rollups.
Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, chicken alfredo lasagna rollups. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chicken Alfredo Lasagna Rollups is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Chicken Alfredo Lasagna Rollups is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken alfredo lasagna rollups using 5 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chicken Alfredo Lasagna Rollups:
- {Take 2 jars of Alfredo sauce.
- {Take 2 cans of chicken breast.
- {Take 1 package of Italian seasoning.
- {Prepare 1 box of lasagna noodles, boiled.
- {Take 24 oz of ricotta cheese.
Instructions to make Chicken Alfredo Lasagna Rollups:
- First open cans and break up chicken with a fork.
- Next preheat oven to 425°.
- In a 13x9 dish spray non stick spray and lay out four noodles width wise..
- Use a tbsp spoon, spoon in 2 Tbsp and spread the Alfredo sauce lightly on the inside.
- Next layer ricotta cheese (about 2 tsp full or more).
- Lastly add in two table spoon of chicken.
- Roll up the noodle as tightly as you can.
- Continue to do this all noodles. You will have about 12 in this dish. (Note: if you need more you should have about 6 more noodles that fit nicely in an 8x8 dish).
- After all are rolled up top with the Alfredo sauce evenly and generously.
- Cover with tin foil and Bake for 25 mins..
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