How to Prepare Speedy LAUSD cinnamon roll recipe

LAUSD cinnamon roll recipe.

Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, lausd cinnamon roll recipe. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

LAUSD cinnamon roll recipe is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. LAUSD cinnamon roll recipe is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lausd cinnamon roll recipe using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make LAUSD cinnamon roll recipe:

1. {Get of Pastry.
2. {Take 4 of cakes or packages dry yeast or 3 tbs dry yeast.
3. {Make ready 2 cup of milk or 1 cup milk plus 1 cup water.
4. {Take 1 1/2 cup of sugar.
5. {Prepare 2 tsp of salt.
6. {Prepare 1/2 cup of shortening.
7. {Take 1 of large egg.
8. {Get 1 cup of cake flour.
9. {Get 5 cup of bread flour.
10. {Make ready 3/4-1 1/2 teaspoons of nutmeg.
11. {Take 1/4 cup of butter or margarine, melted.
12. {Take of Cake crumb filling.
13. {Make ready 1 cup of plain cake crumbs.
14. {Make ready 1/2 cup of brown sugar, packed.
15. {Take 1 tsp of cinnamon.
16. {Make ready of Glaze.
17. {Make ready 2 cup of powdered sugar.
18. {Take 1/4 cup of hot water.
19. {Prepare 1 tsp of vanilla.

Instructions to make LAUSD cinnamon roll recipe:

1. To make the rolls, dissolve yeast in lukewarm milk. Combine sugar, salt, shortening and egg in mixer bowl and mix 1 minute at low speed. Add milk mixture and mix 1 minute. Add flours and nutmeg and mix only enough for flour to be well incorporated, not more than 5 minutes. Knead well until smooth and elastic. Let rise until doubled in bulk..
2. To make cake crumb filling, combine cake crumbs, brown sugar and cinnamon, and mix well..
3. Roll dough out into 13-by-27-inch rectangle. Brush with melted butter and sprinkle with cake crumb filling. Roll up jelly roll fashion. Slice into 17 or 18 (1 1/2 inch) slices..
4. Place on greased baking sheets and pat out fairly flat. Let rise until doubled in bulk, about 45 minutes. Bake at 400°F for 15 minutes..
5. To make glaze, mix sugar into hot water until smooth. Stir in vanilla..
6. When rolls are partially cool, brush with powdered sugar glaze. Makes 17 to 18 rolls..

So that's going to wrap it up with this exceptional food lausd cinnamon roll recipe recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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