Steps to Prepare Perfect Traditional Hummus
Traditional Hummus.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, traditional hummus. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Traditional Hummus is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Traditional Hummus is something that I've loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook traditional hummus using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Traditional Hummus:
- {Prepare 1 cup of dry chickpeas.
- {Make ready 1 clove of garlic.
- {Get 2 of juice of 1 lemon.
- {Prepare 1/2 cup of tahini.
- {Take of salt.
- {Prepare of paprika garnish.
- {Take of cumin garnish.
- {Make ready 1 tablespoon of olive oil.
- {Get of mint leaves garnish.
- {Make ready 2 of turnips, garnish.
Steps to make Traditional Hummus:
- Sink the chick peas overnight in water..
- The next morning, cook for 30 minutes with salt in a pressure cooker..
- Grind it finely in the mixer to get a puree..
- Crush the garlic clove..
- Mix all together chick peas, puree garlic, lemon juice, and tahine (sesame paste)..
- Serve as such (cold); and garnish with either paprika, cumin, turnips, a small thread of olive oil and/or fresh mint leaves to garnish..
So that is going to wrap it up with this exceptional food traditional hummus recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!