How to Make Quick Cabbage and Mutton mince Spring Rolls

Cabbage and Mutton mince Spring Rolls.

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, cabbage and mutton mince spring rolls. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cabbage and Mutton mince Spring Rolls is one of the most well liked of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Cabbage and Mutton mince Spring Rolls is something which I have loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have cabbage and mutton mince spring rolls using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage and Mutton mince Spring Rolls:

1. {Take 500 gms of Mutton minced.
2. {Make ready 11/2 tsp of Salt.
3. {Get 2 tsp of Ginger grated.
4. {Get 1 tbsp of Garlic ,minced.
5. {Take 1 tbsp of Red chilli powder.
6. {Make ready 2 tbsp of Green chillies finely chopped.
7. {Prepare 1 tbsp of Cumin powder.
8. {Take 1 tsp of Garam masala.
9. {Prepare 1 tsp of Turmeric powder.
10. {Prepare 1/4 cup of Coriander leaves finely chopped.
11. {Get 2 cups of Cabbage shredded.
12. {Take 1 of onion finely chopped.

Instructions to make Cabbage and Mutton mince Spring Rolls:

1. Wash and drain the mince well. Keep aside. Heat oil in a pan. Keep the heat on a low. Saute onion and ginger plus garlic at first. Add the spices next along with the mince. Mix well. Cover and cook on a medium-high heat until all the water from the meat gets evaporated..
2. Now add the shredded Cabbage. Adjust salt and garnish with coriander leaves. Keep stirring it for a while about 5-8 minutes until the raw smell of the Cabbage is gone. Take it off the heat. Let it cool down a bit before making the Spring Rolls..
3. Place about 2-3 tablespoons of the filling on the Spring Roll sheet and secure it up with the flour paste. (add about 2-3 tablespoons of the all-purpose flour to about 2 tablespoons of water and make a semi-thick paste).
4. Deep fry them on a medium high heat in hot oil until golden brown and done. Serve these crisp Spring Rolls with hot sauce or ketchup whichever is your preferred option. Enjoy!.

So that is going to wrap it up with this special food cabbage and mutton mince spring rolls recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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