Recipe of Speedy Steamed Cake
Steamed Cake.
Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, steamed cake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Steamed Cake is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Steamed Cake is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have steamed cake using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Steamed Cake:
- {Take 500 gms of Hung curd.
- {Take 500 ml of Condensed milk.
- {Get 50 gms of Roasted broken cashew nuts.
- {Make ready 60 ml of Fresh orange juice.
- {Take 1 cup of Fresh orange pulp.
- {Make ready 1 tbsp of Orange zest.
- {Prepare 1 tsp of vanilla essence.
- {Take as required of Fresh raspberrie, black grapes, thyme & orange zest for garnishing.
Instructions to make Steamed Cake:
- Mix hung curd & condensed milk together & beat well.You can use a mixie..
- Then pour the mixture into a mixing bowl..
- Add orange juice, orange pulp, orange zest, roasted broken cashew nuts & vanilla essence to it.
- Give it a good mix..
- Grease a ring shaped mould with either white butter or clarified butter..
- Pour the mixture into the mould & tap a little in order to get rid of air bubbles if any..
- Cover the mould with an aluminum foil..
- Steam in a steamer for about 1 hour or 1 hour 20 minutes..
- Allow it to cool down & then keep in the fridge for minimum 2 hours before serving..
- I have decorated it with fresh raspberries,black grapes,thyme & orange zest..
So that is going to wrap this up for this special food steamed cake recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
