Simple Way to Prepare Speedy Mexican Mince (My Version)
Mexican Mince (My Version).
Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a special dish, mexican mince (my version). One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Mexican Mince (My Version) is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Mexican Mince (My Version) is something which I have loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have mexican mince (my version) using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mexican Mince (My Version):
- {Prepare of Rapeseed Oil Spray.
- {Take 250-300 gm of 5° fat Mince Beef.
- {Get 1 of large Onion chopped.
- {Get 2 cloves of grated garlic.
- {Take of Worcestershire sauce.
- {Prepare 1/2 of Red Pepper chopped.
- {Make ready 1/2 of Green Pepper chopped.
- {Make ready 1/3 pk of Taco flavouring 10gms.
- {Get 1 pk of Mexican Flavoured Rice (Microwave type).
Steps to make Mexican Mince (My Version):
- Spray pan with oil add mince and fry till redness all turned to brown. Sprinkle with Worcestershire Sauce. I cover in between adds and stirs..
- Add onions, cook for about 5 mins, add grated garlic and chopped peppers. Cook for about 7-8 mins stirring occasionally. If at any point you feel its drying out add 2 tblsp warm water, not oil..
- When the onions start to go soft its time to add the Taco seasoning. Mix through. I don't use too much as the rice is fairly spicy..
- Add the rice. There are usually lumps of rice. Go through and squash into the meat. Add 2 tbsp warm water and keep mixing until completely combined. Cover and cook for 1 min..
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