Recipe of Perfect Restaurant Style matka biryani recipe

Restaurant Style matka biryani recipe.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, restaurant style matka biryani recipe. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Restaurant Style matka biryani recipe is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. Restaurant Style matka biryani recipe is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have restaurant style matka biryani recipe using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Restaurant Style matka biryani recipe:

1. {Prepare Half of Kg Chicken.
2. {Make ready Half of Cup Yoghurt.
3. {Take 2 of Onion.
4. {Take 3 of Tomatoes.
5. {Prepare 1 tsp of Red Chilli Powder.
6. {Get 1 tbsp of Tikka Masla.
7. {Make ready 1/2 tbsp of Garam Masala Powder.
8. {Take 1 tsp of Coriander Powder.
9. {Take 2 Tbsp of Ginger Garlic Paste.
10. {Make ready to taste of Salt.
11. {Prepare 1 tbsp of Lemon Juice.
12. {Make ready 1/2 tbsp of Chicken Powder.
13. {Take 1 tbsp of Red Chilli Flakes.
14. {Take 1/2 tbsp of Turmeric Powder.
15. {Take half of cup Oil.
16. {Prepare of Zarda ka rang (Yellow food color) ½ tsp or as required.
17. {Make ready 4 Cups of Boiled Rice.

Steps to make Restaurant Style matka biryani recipe:

1. Take a bowl and add Chicken,Yoghurt,Red Chilli Powder,Red Chilli Flakes,Turmeric Powder,Coriander Powder,Tikka Masla,Lemon Juice, Chicken Powder,Garam Masala Powder and add 1 pinch food color and Mix It properly marinate for 20 minutes..
2. In pot,add cooking oil,onion and fry until Light brown.then add Ginger Garlic Paste mix it add tomatoes slices cook properly and add marinated chicken and cooked for 10 minutes then Yakhni is ready..
3. In bowl,add Water,yellow food color,whisk well & set aside.In matka/clay pots,add prepared Yakhni,boiled rice,tomato slice,some Golden Brown Crispy onion,food color Mixture and cover with aluminum foil (makes 2-3 double serving matka)..
4. I-On burning charcoal,place matka/clay pot and steam cook on burning charcoal for 15-20 minutes & serve..

So that is going to wrap it up for this special food restaurant style matka biryani recipe recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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