Simple Way to Make Quick Jamaican Beef Patties
Jamaican Beef Patties.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, jamaican beef patties. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Jamaican Beef Patties is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. Jamaican Beef Patties is something which I have loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook jamaican beef patties using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jamaican Beef Patties:
- {Make ready 2 tsp of vegetable oil.
- {Make ready 1 medium of onion, finely chopped.
- {Prepare 2 tsp of curry powder.
- {Take 1 lb of ground beef.
- {Make ready 1/2 tsp of thyme.
- {Prepare 1/4 tsp of allspice.
- {Make ready 1/2 tsp of salt.
- {Take 1/4 tsp of pepper.
- {Make ready 1/2 cup of beef broth.
- {Get 1/2 cup of bread crumbs.
- {Get 2 of (8oz) packages of crescent dough sheets.
- {Take 1 of egg, lightly beaten.
Instructions to make Jamaican Beef Patties:
- Heat oven to 400. Heat oil over medium heat. Add onion and cook stirring occasionally for 5 minutes. Add curry powder, cook for another minute. Stir in ground beef, thyme, allspice, salt and pepper. Cook for about 5 minutes breaking up the beef until browned. Stir in broth and bread crumbs; cook for another 2 minutes and remove from heat..
- Unroll crescent dough. Cut each piece into 3 (8x4 pcs) for a total of 6. Roll each piece out slightly. Place about 1/2 cup of meat mixture on one half of one piece. Fold dough over and press edges to seal with a fork. (I have also used the crescent rolls for this and pinch two together to make a square).
- Place on a baking sheet and brush each with egg. Bake for 15 minutes..
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