Recipe of Quick Chocolate chip Cookies

Chocolate chip Cookies. A chocolate chip cookie is a drop cookie that features chocolate chips or chocolate morsels as its distinguishing ingredient. This is the perfect chocolate chip cookie!! Crispy on the outside and chewy on the inside!!

Chocolate chip Cookies There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet. The perfect chocolate chip cookie is within your reach.

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate chip cookies. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chocolate chip Cookies is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Chocolate chip Cookies is something that I have loved my whole life. They're nice and they look wonderful.

A chocolate chip cookie is a drop cookie that features chocolate chips or chocolate morsels as its distinguishing ingredient. This is the perfect chocolate chip cookie!! Crispy on the outside and chewy on the inside!!

To begin with this particular recipe, we must first prepare a few components. You can cook chocolate chip cookies using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chocolate chip Cookies:

  1. {Prepare of S1: Dry Ingredients.
  2. {Get of flour (354 grams).
  3. {Make ready of salt.
  4. {Make ready of baking soda.
  5. {Take of S2: Wet Ingredients.
  6. {Prepare of melted heated then cooled butter.
  7. {Take of white sugar (170 grams).
  8. {Get of brown sugar (212 grams).
  9. {Make ready of large eggs.
  10. {Make ready of vanilla.
  11. {Get of Add separately at the end.
  12. {Prepare of chocolate chips.

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Instructions to make Chocolate chip Cookies:

  1. Mix wet ingredients all together really well with a hand mixer for 2-3 minutes until all well blended.
  2. Mix dry ingredients in a separate bowl.
  3. Add the dry ingredients to the wet ingredients gradually to form a hard dough texture.
  4. Add the chocolate chip right at the end.
  5. Refrigerate for atleast 1 hour. The longer you leave it the better the taste.
  6. Preheat oven to 190° for 10-15 mins.
  7. Meanwhile form 1/4 size ball shapes from the dough and place spaced out on a tray.
  8. Bake for atleast 12-15 mins. The longer you cook the less chewy, the more crunchy it gets.
  9. When removed the cookie will still be really soft but will harden as cooled down.

These cookies are soft, thick, bricks of chocolate chunks and buttery dough baked into a heavy, milk-loving cookie that is my most favorite chocolate chip cookie of all time. ♡. We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on. The Best Chocolate Chip Cookies Recipe. Unraveling the mysteries of home cooking through science.

So that's going to wrap it up for this special food chocolate chip cookies recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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