Steps to Make Favorite Vietnamese Rice Paper Roll 越南春捲
Vietnamese Rice Paper Roll 越南春捲.
Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, vietnamese rice paper roll 越南春捲. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Vietnamese Rice Paper Roll 越南春捲 is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. Vietnamese Rice Paper Roll 越南春捲 is something that I have loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook vietnamese rice paper roll 越南春捲 using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vietnamese Rice Paper Roll 越南春捲:
- {Prepare of Spring roll wrappers (rice paper wrappers).
- {Prepare 1 stick of Vietnamese Sausage.
- {Take of all on: optional: Shrimps, Chicken, Pork whatever u like.
- {Prepare of Vietnam Vermicelli (fine or normal size).
- {Prepare of Sweet Basil.
- {Take of Lettuces.
- {Take Sticks of Carrots or shreds.
- {Prepare of Cucumber small ones or big ones up to u.
Steps to make Vietnamese Rice Paper Roll 越南春捲:
- Ingredients. I usually Eat alot of these so if what im showing you can serve around 6 to 8 people as a main course. Mix and match whatever meat you like, I would also prefer Lemongrass Chicken which also in my receipe as a stuffing..
- Can buy Cooked ones but cant last long in fridge so i got these instead. Boiled water with a dash of oil then place noodles in for 9 to 11mins depends what your packing says. After cooked rinse in cold water and placed aside..
- Ready your Gear and here we go..
- Im not a good wrapper so thats my basic style. Wet the rice paper and wrap. After done cut it in halves then place on plates then Serve! (DO NOT wrap them all up place it in fridge, the rice paper will turn very hard).
- Theses are my Fav dip sauce. Enjoy and Done!.
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