Steps to Prepare Award-winning Broccoli and Mushroom Fettucine Alfredo

Broccoli and Mushroom Fettucine Alfredo.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, broccoli and mushroom fettucine alfredo. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Broccoli and Mushroom Fettucine Alfredo is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. They're fine and they look wonderful. Broccoli and Mushroom Fettucine Alfredo is something that I've loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook broccoli and mushroom fettucine alfredo using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli and Mushroom Fettucine Alfredo:

1. {Get of Sautéed Vegetables.
2. {Make ready 2.5 tbsp of butter.
3. {Make ready 1 cup of chopped Broccoli.
4. {Get 1 cup of small sized chopped Mushrooms.
5. {Make ready pieces of Medium sized onion chopped into little.
6. {Prepare 1 of garlic clove.
7. {Take of Alfredo Sauce.
8. {Make ready 2 tbsp of flour.
9. {Prepare 2.5 cups of milk.
10. {Get of Vegetable broth cube (or chicken/meat broth as you like).
11. {Prepare 1 cup of pasta water.
12. {Make ready of Salt to taste.
13. {Make ready of Pepper to taste.
14. {Get Pinch of Nutmeg.
15. {Take of Pasta.
16. {Take 400 grams of fettucine pasta or pasta of your choice.
17. {Get 1 tbsp of oil.
18. {Make ready 1 tsp of salt.

Steps to make Broccoli and Mushroom Fettucine Alfredo:

1. Boil the pasta in water, oil, and salt (specified in pasta section) until aldente. Save a cup of the pasta water..
2. In the same pan, melt butter and sauté the onion, garlic, and mushroom. When the mushrooms starts to turn gold, add the broccoli, and sautee all together for about 20 seconds..
3. Add the flour to the vegetables and stir until the flour is all done, then add the milk while constantly stirring.
4. Adjust the consistency of the sauce according to your liking. If it's thick add pasta water, if it is too liquidy add water stirred with the amount of flour you need accordinf to the sauce consistency you need..
5. Add the seasonings to taste, including the broth cube.
6. Add the pasta to the sauce, stir and wait until it all heats up and simmer together..

So that is going to wrap it up for this special food broccoli and mushroom fettucine alfredo recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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