Easiest Way to Make Award-winning Quick chapli kebabs😊
Quick chapli kebabs😊.
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, quick chapli kebabs😊. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Quick chapli kebabs😊 is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. Quick chapli kebabs😊 is something which I've loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have quick chapli kebabs😊 using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Quick chapli kebabs😊:
- {Get 1/2 kg of mince of beef/mutton/chicken.
- {Make ready 2 tbsp of red chili pwd,2 tbsn meat masala,2 tbsn ginger.
- {Get of Garlic n chilli paste,1 cup spring onions,1 small tomato.
- {Get of Ripe but seeds removed,2 eggs fried (soft)1 small onion chopped,.
- {Make ready 1/2 cup of coriander,2 to 3 green chillies (acc to u)2 tsp zeera.
- {Get packet of (Cumin)1tsp salt.1 shan CHAPLI KEBABS.
- {Prepare of Chilli flakes 2 tsp (optional).
- {Make ready of Maize flour 2tsp (optional).
Steps to make Quick chapli kebabs😊:
- Take beef mince add ginger,garlic,red chilli pwd.meat masala pwd.then add chopped tomato/onion/spring onion/coriander leaves/cumin n green chillies mix.
- Now add red chilli flakes(optional)half packet of shan CHAPLI masala n 2 tbsp maize flour(optional)mix well.
- Now make CHAPLI KEBABS shape.shallow fry them.serve hot with naan/khubus..
So that is going to wrap it up for this exceptional food quick chapli kebabs😊 recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!