How to Make Super Quick Homemade Crock pot lasagna
Crock pot lasagna.
Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crock pot lasagna. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Crock pot lasagna is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. Crock pot lasagna is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have crock pot lasagna using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crock pot lasagna:
- {Prepare of lean ground beef.
- {Take of each - tomato sauce.
- {Prepare of onion powder.
- {Take of garlic powder.
- {Prepare of basil.
- {Prepare of oregano.
- {Make ready of pepper.
- {Get of ricotta cheese.
- {Make ready of uncooked lasagna noodles.
- {Get of shredded mozzarella cheese.
- {Take of shredded parmesan cheese.
Steps to make Crock pot lasagna:
- Brown ground beef in large pan. Drain, if necessary..
- When meat is cooked, add tomato sauce and seasonings. Simmer, covered, for 10 minutes..
- Add ricotta to sauce and stir well to combine..
- Spray crackpot with nonstick cooking spray. Pour a thin layer of sauce in bottom of pot, then place a layer of uncooked noodles in pot, breaking as necessary to fit..
- Spread a generous layer of sauce/ricotta mixture over noodles, then some mozzarella and some parmesan. Repeat layers until ingredients are used up and/or crock pot is full..
- Cook on high 2 hours then turn to warm setting. It will keep nicely for 2 hours on warm..
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