Recipe of Any-night-of-the-week Semolina Almond Cake

Semolina Almond Cake.

Semolina Almond Cake

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, semolina almond cake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Semolina Almond Cake is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Semolina Almond Cake is something which I've loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook semolina almond cake using 16 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Semolina Almond Cake:

  1. {Make ready of Cake.
  2. {Take 2 cup of semolina.
  3. {Prepare 3 of each eggs.
  4. {Get 1/2 stick of butter.
  5. {Get 1 cup of sugar.
  6. {Prepare 2 cup of yogurt.
  7. {Prepare 2/3 tsp of baking powder.
  8. {Get 1 of vanilla essence.
  9. {Prepare 1/2 cup of almond meal.
  10. {Prepare 1 of orange rind grated or cut in thin strips (optional).
  11. {Prepare 1 of raisins (optional).
  12. {Prepare 1 of almond extract (optional).
  13. {Take of Syrup.
  14. {Take 1/2 of each fresh lemon juice.
  15. {Prepare 1 cup of sugar.
  16. {Prepare 1 cup of water.

Steps to make Semolina Almond Cake:

  1. Place semolina into a bowl..
  2. Sift baking powder into semolina.
  3. Add yogurt, mix wrll. Allow to stand for about an hour..
  4. An hour later beat egg yolks with sugar until light in color. Add softened butted, keep beating..
  5. Stir into semolina-yoghurt mix.
  6. Heat oven to 350°F. Grease a spring form with butter..
  7. Beat egg whites until white, fluffy and firm steady picks.
  8. Gentlly stir into semolina mix..
  9. Pour into the spring form.
  10. Bake at 350°F for about 30 minutes or until golden in color and springy to touch..
  11. While cake is in the oven make syrup. Boil water with sugar on slow for about 10-15 minutes. Turn off the heat. Add lemon juice.
  12. Pour the syrup onto the cake while still in the spring form. Let cool..
  13. Only take out of the springform when cools down..
  14. Top with caster sugar if desired.

So that is going to wrap this up with this exceptional food semolina almond cake recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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